Tuesday, 28 July 2015

Making Grape Pops

I wanted to find a snack that was healthy and fun for myself and my 3 year old. She loves making food with me and enjoys eating it more if she's had a part to play in its construction. 
Here is our take on cake pops - grape pops ! Fresh and easy to make without the fuss of baking. 


You will need;
- Grapes
- Cocktail sticks
- 1 bar of chocolate to melt
- Sprinkles 
- A vegetable to stand the sticks in 

Firstly melt the chocolate over boiling water 



Stir the chocolate until it has melted completely. Keep little hands away for this part! 



I started by putting the cocktail sticks in the grapes and dipping them in the chocolate for her to then dip in the sprinkles. For easiness I separated the sprinkles into cupcake pots. 

The grape pops need to be upright to set, so we used a cucumber cut in half and a potato. 







They are that simple. Stand them in the fridge for around 30 mins or a little longer if you like a crunch ! Makes these vegan by using dark chocolate instead of milk. Try another delicious alternative by replacing grapes for strawberries 



Give them a try with your little ones! Ours didn't last long, but everyone loved them 


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